FRENCH DISH

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manoa matt
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Re: FRENCH DISH

Post by manoa matt »

"a meat pie called a "Pastie" It is basically a pie crust shell with cooked ground beef and pork with cubed potatoes and onions inside. The shell is very crunchy and since the meat is precooked -there is very little grease."

You mean a "Hot Pocket"?
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4uall
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Re: FRENCH DISH

Post by 4uall »

HERE IS YOUR ANSWER

From a true French Canadian who knows how to make the dish it is called "Sea Pie" and is most definately a French Canadian Dish ( as I am sure it exists everywhere).
Jay

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1980 FI 2000 Spider
ITZEBTZE

https://goo.gl/photos/eNKaX7hrXhBu9fmp6

FINN (FN-2187)
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fiat218
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Re: FRENCH DISH

Post by fiat218 »

sea pie? ok awesome . thanks
Jim
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baltobernie
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Re: FRENCH DISH

Post by baltobernie »

OK you Québécois ... what's the real story behind Boston Baked Beans? Yanks think it originated in, uh, Beantown, but I'm not so sure. Is it your dish? We visited Québec a few weeks ago (absolutely lovely), and discovered that "traditional" breakfast there includes a side dish of BB. The genuine article too, not that horrible, disgusting canned crap. Also, one of the Montreal mystery writers I read speaks of beans prepared this way in her books. So who invented it? You, us, or somebody else?
katsi

Re: FRENCH DISH

Post by katsi »

On my last trip to the island of Maui, I stopped in at a 7-11 to get a drink. They had this round bread thing and it was filled with meat. It was in the Hot Dog heater and they called it a "Maunapua" (spelling). I got one to try and it was absolutly nasty in every way. :shock:

That meat log in the picture looks good though. :mrgreen: Melt some cheese over that bad boy.

The other recipies sound tasty too. :wink:
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